Cuts effortlessly through crisp crusts, buns and hard skin, such as crispy pork rinds.
The bread knife is ground on both sides of the blade, making it easier to use for both right- and left-handed users – without cutting crooked.
Modern kitchen knives are put to the test in today's kitchens - they must withstand everyday wear and tear, they must be safe to use, and they must be functional.
SCANPAN Classic knife series is made from high quality German steel to elegantly match the needs of modern kitchens and to pass the test!
Classic is an attractive and simple kitchen knife series featuring high functionality and affordable prices.