SCANPAN pots for induction, gas and all other types of cooktop. For baking pot bread, we have the right pot for you. You also find stew pots and stock pots in our large assortment.
Big and small pots - you find them all here.
Do you know the low sauce pot? It is a low pot with a large frying surface, which makes heating fast. Brilliant pot for stews!
At least one saucepan is indispensable in small as well as large households. For sauce, porridge, for heating left-overs, for boiling eggs, for small portions… the list of applications is interminable.
And it doesn't take up much space in the drawer.
Some tasks can be really difficult, when you don't have the right equipment.
Make cooking easier and much more fun with special purpose cookware from SCANPAN.
The Maitre D' range offers miniature copper cookware.
For melting chocolate, preparing a sauce or making a portion of oatmeal porridge, these small copper pots and saucepans are spot on.
They are also very suitable for serving for instance soup and dessert in portions.
See the Maitre D' collection hereFor boiling pasta - steaming vegetables - preparing sauces - making a bolognese - making soup - preparing a pot roast… The list of applications for the pots is practically interminable. See a small extract here.
Bread baked in a pot gets an especially delicious crust.
At SCANPAN you find the perfect cookware for baking bread in a pot - we have pots for induction and pots for gas and all other cooktops. And it is of course completely unnecessary to take off the handles - all our cookware is ovenproof.
See other pot breads here
